Q: What does Spark offer a new brewpub?
We supply compact and simple 10 and 20-keg batch brewhouse. The K5 and K10 have been designed and developed in Melbourne specifically for professional brewpub operations. These qualify for the small brewer excise rebate and increase profitability, with $75 per keg cost of production. You can serve your beer direct from the tank – no messy and wasteful kegging, canning or bottling and no cool room required.
Q: What is involved in brewery installation?
It takes two weeks of plumbing, electrical and flooring work. The fermenter tanks and serving tanks can be stacked vertically to look good, work well and save space. We support venue design and installation, and pride ourselves on strong after-sales service, with warranty and fast parts backup to ensure that your project runs smoothly, inexpensively and results in a long term profitable asset.
Q: How much space does it take up?
A line of tanks behind the bar allows the full brewing, fermenting and serving process. Rectangular brewing zones also work well, allowing a view of brewing from a bar around the edge. A typical floor area for the size range of venue brewing systems is 15 to 50 sqm.